
Your private chef for your evening
Private Chef Services from Montréal to Tremblant
Chef Max Noel
Let me introduce myself: Max, a private chef & family man that is passionate about authentic human connections and sharing. Through my cooking, I will make you experience emotions by sharing stories and exceptional products.
PASSION MEETS PURPOSE
Growing up, my family always cooked as if they were celebrating the ingredients, whether it was Christmas Eve or just a random summer evening. I couldn’t be more thankful for my upbringing teaching me how to respect and get inspired by each ingredient, because now, I get to share that passion with you.
Inquire about working with me →
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Hospitality.
For as long as I can remember, I’ve been in awe of how my grandma effortlessly serves her community. Whether you’re her own flesh and blood or a stranger on the street, she’ll treat you the exact same: she’ll offer you a bite to eat, then the shirt off her back.
She’s the reason I became so fascinated with food, and the reason I cherish the art of kind, genuine hospitality.
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Quality.
Quality starts with where you source your products—and here in Quebec, we have an amazing selection of fresh, local ingredients to choose from.
As your personal chef, I’ll ensure that all of your meals are crafted with the best quality ingredients, and the best quality care, because I’m determined to showcase our beautiful terroir trought my cooking.
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Simplicity.
For me, so much of life in the Laurentides revolves around simplicity, whether it be taking a deep breath at the top of a mountain in Val David, or picking wild raspberries on a walk. This connection with nature is the key when it comes dow to creating your menu.